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feasibility study for guar gum

Guar gum: processing, properties and food applications—A

2011.10.4  In vitro study shows that presence of guar gum significantly decreases the digestion of starch. It acts as a barrier between starch and starch hydrolyzing enzymes

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(PDF) Guar Gum: Present Status and Applications

2013.7.28  Cluster bean (Cyamopsis tetragonoloba (L.) Taub 2n = 14, is commonly known as Guar. Apart from being a vegetable crop, it is an

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Extraction, structural properties, and applications of guar gum

2023.1.1  More galactose side-chain interactions cause more gum solution viscosity. The structural properties of GG affect the viscosity, linearity, solubility, branching, and

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Application of guar (Cyamopsis tetragonoloba L.) gum in

Guar gum dissolves in polar solutions such as water, hydrazine, formamide, ethylene diamine, and liquid ammonia. Various factors, such as increasing temperature and

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State-of-the-art review on efficacy of xanthan gum and guar gum ...

2021.3.3  The current review article highlights the significant properties of two such biopolymers, i.e., xanthan gum (XG) and guar gum (GG), and their innate potential in

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Guar (Cyamopsis tetragonoloba L.) plant gum: From

2021.12.15  The anti-diabetic impact of guar gum has been studied in a number of ways [84], [85], [86], hydrolyzed guar gum [87], partially hydrolyzed guar gum [88], and

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Guar gum: processing, properties and food applications- a

2014.6.21  This study suggested that lower concentration of guar gum can be used at 25-40 0 C temperature while higher concentration should be mixed at lower temperature

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Journal of Applied Polymer Science Wiley Online Library

2 天之前  By incorporating sodium tri-polyphosphate (STPP) as a cross-linker, the optimized formulation (1.5% guar gum, 0.09% STPP, 1% chitosan, and 1.5% glycerol) achieved

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INVESTIGATING THE FEASIBILITY OF GUAR GUM-BASED

2023.10.31  In a dose–response study to identify optimal binder inclusion parameters, a control diet and five diets incorporating binder (0.2, 0.3 and 0.4% of a mid-viscosity

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State-of-the-art review on efficacy of xanthan gum and guar gum ...

2021.3.3  Guar gum or guaran is produced from guar beans with the botanical name Cyamopsis tetragonoloba, a leguminous plant. The NMR (nuclear magnetic resonance) studies of galactomannan revealed that the water-soluble polysaccharide consists of approximately 36.6% of D-galactose and 63.1% of D-mannose anhydrides [].The

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Is Guar Gum Bad For Gut Health? — Real Good Nutrition

2024.2.6  Here’s how it benefits our gut function and overall gut health: Guar gum promotes better regularity. Remember that because guar fiber is a soluble fiber, it forms a gel in our gut. This generally helps to stimulate the movement of stool and waste through our gut. In addition to normalizing transit time, this gel is really helpful for ...

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INVESTIGATING THE FEASIBILITY OF GUAR GUM-BASED

2023.11.1  Guar gum is commonly utilized in the pharmaceutical, cosmetic, and food industries. However, its use as a foam material for insulation purposes in construction fields has not been extensively studied, especially with regards to machine learning. This study aimed to investigate the potential use of foams produced from biopolymers for insulation

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Guar Gum - Manufacturing Plant, Detailed Project Report,

Detailed Project Reports Profiles on Guar Gum - Manufacturing Plant, Detailed Project Report, Profile, Business Plan, Industry Trends, Market Research, Survey, Manufacturing Process, Machinery, Raw Materials, Feasibility Study, Investment Opportunities, Cost And Revenue, Plant Economics

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Guar Gum - Manufacturing Plant, Detailed Project Report,

India is the major producer of guar seed and gum, making up 80 to 85 per cent of the total global supply. Guar is primarily grown in Rajasthan, besides Haryana, Punjab, Gujarat and Madhya Pradesh. Export demand for guar gum is substantial .Major producers of guar gum in India are India Glycols, Vikas WSP and Vimta Labs, etc. Vimta Labs has been ...

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(PDF) Guar Gum: Present Status and Applications

2013.7.28  Chemistry of Guar Gum. Guar gum is an uncharged natural gum. It contains 41 % dry. weight and acetone insoluble solids of th e seeds. At least 75. % of acetone insoluble solids of the endosperm ...

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Partially Hydrolyzed Guar Gum (PHGG) - Dr. Alex Rinehart

PHGG is much less viscous than guar gum. A weight loss product called Cal-Ban 3000 contained guar gum as a primary ingredient. It led to multiple instances of esophageal and intestinal blockages – and contributed to one death when a patient had a blood clot during surgical removal of guar gum capsules that swelled and obstructed their esophagus.

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Guar gum: A cheap substitute for agar in microbial culture media

2005.2.1  Abstract. To determine the possibility of using guar gum, a colloidal polysaccharide, as a cheap alternative to agar for gelling microbial culture media. As illustrative examples, 12 fungi and 11 ...

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Pre -Feasibility Study

2016.3.15  The project pre-feasibility may form t he basis of an important investment decision and in order to serve this objective, the document/study covers various aspects of project concept development, start-up, and production, finance and business management. Pre-feasibility: Refined Guar Split. BAL-PREF, Feb 2012 2.

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Economic and environmental analyses of incorporating guar

2021.6.1  A best case economic scenario where irrigation and fertilizers were removed, low-cost herbicides were used and less intensive land management practices were adopted, highlights the feasibility of guar gum being produced for as low as $0.45 per kg-guar gum, which is lower than the five-year average U.S. import price of $0.99 per kg

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Assessment of guar gum production cost and environmental

This study includes new US guar cultivation experimental field data to analyze the economic costs and environmental impacts of growing guar and transforming it into guar gum using comprehensive techno-economic and life cycle assessments. Additionally, an uncertainty analysis was included to better understand the feasibility and risks associated ...

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Recent developments in gum edible coating applications for fruits

2019.11.15  Feasibility of using almond gum as coating agent to improve the quality of fried potato chips: Evaluation of sensorial properties ... In the current study, fruit were treated with almond gum (10 %) and stored for 15 days (d) at 20 ± 1 °C to investigate the impact of said edible coating on the ripening and softening of jujube. ... Guar gum and ...

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Guar gum as a promising starting material for diverse

2016.7.1  Guar gum is the powdered endosperm of the seeds of the Cyamopsis tetragonolobus which is a leguminous crop. ... Another study indicated that granulated guar gum was found to be effective in long term treatment of hypercholesterolemia. ... This suggested feasibility of using gamma radiation for modifying guar gum for dietary fiber

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Re‐evaluation of guar gum (E 412) as a food additive - PMC

2017.2.24  In another in vitro study, guar gum was fermented using dog faeces as the source of inoculum (Sunvold et al., 1995a). Organic matter disappearance and SCFAs production were measured after 6, 12 or 24 h of incubation. Whatever the duration of incubation was, the organic matter disappearance, and acetate, propionate and butyrate

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High-fibre foods: a feasibility study using guar gum.

Guar gum at different concentrations was incorporated into foods from six groups to establish some principles to aid the production of high-viscosity therapeutic foods. The amounts of gum that could be incorporated into a food, without major loss of acceptability, were higher in products with low final water content than those with high final ...

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Guar Gum Powder -Manufacturing Plant, Detailed Project

Guar gum seed treatment machinery can be utilized for dal splitting also with minor modifications and the micro pulveriser could be used for grinding. ... Raw Materials, project report, Cost and Revenue, Pre-feasibility study for Profitable Manufacturing Business, Project Identification, Project Feasibility and Market Study, Identification of ...

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Feasibility of lime and biopolymer treatment for soft clay

2022.2.8  Highway pavement infrastructure projects which involve soil improvement should be executed, ensuring environmental sustainability. In the present study, guar gum (GG) and lime were assessed for the purpose of soft clay stabilization. The experimental program for the soil stabilization employed a two-stage process. The initial stage involves

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Is Guar Gum Healthy or Unhealthy? The Surprising Truth

2019.9.27  In one study, people with diabetes were given guar gum 4 times per day for 6 weeks. It found that guar gum led to a significant decrease in blood sugar and a 20% drop in LDL (bad) cholesterol ( 8 ).

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Evaluation of guar gum derivatives as gelling agents for

2012.3.2  Three guar gum derivatives were tested as gelling agents for microbial growth and differentiation and for antibiotic sensitivity tests for both Gram-positive and -negative bacteria, guar Gum and its derivatives were as effective as agar. Guar gum, a galactomannan, has been reported to be an inexpensive substitute of agar for microbial

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Assessment of Guar Gum Biopolymer Treatment Toward

The current study addresses the feasibility of guar gum biopolymer in mitigating the swell–shrink behavior of clays and in turn making it possible to adopt them as stable geomaterials. The sustainable benefits of biopolymers far exceed the environmental benefits from conventional stabilizers that contractors typically use. This paper presents ...

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Feasibility study of Using Liquid Gel in Stabilizing Doogh by ...

2014.4.15  Base of this fact, this study deals with using liquid gel technology (Guar gum and Hydrocolloids of Psyllium Husk ) .Different hydrocolloids concentration (0.01, 0.03, 0.05 %w/w) in Doogh heated ...

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Preparation and Performance Study of Carbon Nanotube

2024.3.21  The temperature resistance of guar gum fracturing fluid can be improved by increasing the amount of guar gum, but it leads to the increase of base fluid viscosity and residue, which deepens the reservoir damage . How to improve the temperature resistance without increasing or decreasing the amount of guar gum has become a problem to be

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Effects of guar gum on blood lipid levels: A systematic

2021.10.1  The purpose of the study was to focus on assessing randomized controlled trials (RCTs) and investigate the effect of guar gum on lipid levels. ... In recent years, studies have demonstrated the feasibility of guar gum as a fat substitute, providing a good option for dieters (Goswami et al., 2019, Rather et al., 2017).

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Evaluation of a pH-responsive guar gum-based hydrogel as

2015.7.17  The thermodynamic study indicated exothermic adsorption with orderly arrangement of dye molecules on the surface of the mGG-PAAm-2. The results of the present investigation confirm that the guar gum-based ionic gel has high potential for application as sorbent material for the removal of cationic dyes from effluents.

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Guar gum: processing, properties and food applications—A

2011.10.4  Guar gum is a gel-forming galactomannan obtained by grinding the endosperm portion of Cyamopsis tetragonolobus, a leguminous plant grown for centuries mainly in India and Pakistan where it is a most important crop that has long been used as food for humans and animals (Chandirami 1957).The guar plant is essentially a sun

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New insights into guar gum as environmentally friendly

2021.2.1  The results show that guar gum has potential as EOR environmentally friendly polymer even at reservoir temperature up to 210º F and reservoirs with water salinity up to 20% NaCl. The outcomes of this study can be summarized that guar gum represents good stability and rheological properties in high temperature and salinity.

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Development of Guar-Based Crosslinked Fracturing Fluid in

2021.6.15  The total fracturing fluid was 560 m 3 in the field, in which 90 m 3 of fresh water used and 470 m 3 of flow-back water from Su 36-5-8 Well were used. The fluid was crosslinked well and the highest proppant load was 40%. The operation went well and curve was smooth. The total discharge fluid was 300 m 3.

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Recent Advances in Natural Gum-Based Biomaterials for

2020.1.9  Gums are largely obtained from the following three groups: (a) the endosperm of some seeds (e.g., guar gum, locust bean gum); (b) plant exudate gums (e.g., gum tragacanth); and (c) tree or shrub exudates (e.g., gum arabic, karaya gum). Among known natural gums, only a few important gums have been applied in the food industry

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Evaluation of guar gum derivatives as gelling agents for

2012.3.2  Guar gum, a galactomannan, has been reported to be an inexpensive substitute of agar for microbial culture media. However, its use is restricted probably because of (1) its highly viscous nature even at high temperatures, making dispensing of the media to Petri plates difficult and (2) lesser clarity of the guar gum gelled media than

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Guar Gum Powder - Entrepreneur India

Guar gum powder is used as thickening, binding and stabilizing agent in food industry. In textile industry it is used as thickening agent and helps in decoration. Guar seeds are produced in Rajasthan, Gujarat, Haryana, Punjab Uttar Pradesh. Rajasthan is the major producer having almost 70 percent share in production.

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